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Qingyuan Foodstuff Co.,Ltd
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Click to enlarge image
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maltodextrin Product Technique Index
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Specification
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Appearance
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White or yellow shadow powder
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ODOUR
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With special odour of maltodextrin
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Moisture
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6% MAX
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DE value
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10—22(Optional)
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Solubility
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98% MIN
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H2SO4 ash
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0.5% MAX
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Pb
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1.0mg/kg MAX
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As
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0.5mg/kg MAX
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Coliforms
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30/100g MAX
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Total bacteria
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1500/g MAX
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PH
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4.5—6.5 MAX
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Pathogenic bacteria
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Nil
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jgyangqq at hotmail
86 539 13864914711
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